Zucchini Cheddar Chicken Noodle Casserole: Easy Comfort Food Delight
Enjoy this comforting Zucchini Cheddar Chicken Noodle Casserole that’s easy to make and packed with flavor. A perfect family meal!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, diced
- 3 cups zucchini, sliced
- 1 cup cheddar cheese, shredded
- 2 cups egg noodles, cooked
- 1 can cream of chicken soup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine cooked chicken, zucchini, cheddar cheese, and cooked egg noodles.
- Add the cream of chicken soup, garlic powder, onion powder, black pepper, and salt. Mix well.
- Transfer the mixture to a greased 9×13 inch baking dish.
- Bake for 25-30 minutes or until bubbly and golden on top.
Notes
- For extra flavor, add your choice of herbs like thyme or rosemary.
- You can substitute the chicken with turkey or leave it out for a vegetarian dish.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Zucchini Cheddar Chicken Noodle Casserole, Comfort Food, Easy Recipes