Ultimate Cheesy Ground Beef Melt: Indulge in Comfort Food Bliss
Indulge in the rich, melty goodness of the Ultimate Cheesy Ground Beef Melt, your new favorite comfort food!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 onion, diced
- 2 cloves garlic, minced
- 4 hamburger buns
- 1 tablespoon Worcestershire sauce
- Salt to taste
- Pepper to taste
Instructions
- In a skillet over medium heat, sauté the onions and garlic until translucent.
- Add the ground beef and cook until browned.
- Stir in Worcestershire sauce, salt, and pepper.
- Top the beef mixture with cheddar and mozzarella, and cover until the cheese is melted.
- Toast the hamburger buns and fill with the cheesy beef mixture.
Notes
- For an extra kick, add jalapeños or hot sauce.
- Serve with a side of fries for a complete meal.
Nutrition
- Serving Size: 1 sandwich
- Calories: 470
- Sugar: 3g
- Sodium: 800mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg