The Best Crumbl Apple Pie Cookies with Oats for Cozy Baking

Introduction to the Best Crumbl Apple Pie Cookies

Baking brings people together, creating a bridge between generations, and what’s more nostalgic than the warm, spiced fragrance of apple pie wafting through the kitchen? Introducing the best Crumbl apple pie cookies—a delightful twist on a classic dessert that combines the joy of cookies with the beloved flavors of apple pie. Perfect for gatherings or a cozy night in, these cookies are not just a treat; they’re an experience.

Why Crumbl Apple Pie Cookies Are the Ultimate Comfort Treat

Think about it: who doesn’t love the juicy, sweet bites of baked apples mingled with a hint of cinnamon? These cookies embody that quintessential autumn comfort in every single crumb. With the addition of oats, not only do they have that sturdy texture that keeps you coming back for more, but they also provide a wholesome element that makes indulging feel a tad bit more justifiable. And let’s be honest—sometimes we all need a little sweetness in our lives.

Imagine sitting around the table with friends, a fresh batch of apple pie cookies cooling nearby, and everyone sharing stories while taking bites of pure bliss. These cookies make you feel at home, even if you’re far away from it. Did you know that aromatherapy suggests that the scents of cinnamon and baked apples can evoke feelings of warmth and happiness? That’s what you get in each bite!

Let’s not forget the incredibly creative, splashy design that Crumbl is known for. With its vibrant colors and stunning presentation, the best Crumbl apple pie cookies are not just delicious but visually appealing too. You can easily adapt the recipe to make it your own—whether that’s adding a scoop of ice cream on the side or turning it into a delightful gifting option for the holidays.

If you want to dig deeper into the world of cookies, check out sites like Serious Eats or Bon Appétit for fascinating insights and tips. Ready to elevate your cookie game? Let’s dive into the recipe that will make your kitchen the ultimate cozy spot!

Ingredients for the Best Crumbl Apple Pie Cookies

Essential Ingredients for the Cookie Base

To create the perfect base for the best crumbl apple pie cookies, you’ll need a few simple yet essential ingredients:

• Unsalted Butter: This adds richness and creates a tender texture.
• Brown Sugar & Granulated Sugar: A mix of both ensures a deep flavor and the right amount of sweetness.
• Egg: This binds the ingredients and adds moisture.
• All-Purpose Flour: The foundation for your cookie dough, giving it structure.
• Old-Fashioned Oats: They provide that classic oatmeal texture and enhance the chewiness.
• Baking Soda & Baking Powder: These leavening agents help your cookies rise perfectly.

Incorporating each of these will set you up for success! Need a detailed guide on baking fundamentals? You can find it here.

Key Ingredients for Homemade Apple Pie Filling

Now, let’s bring in those delicious apple pie flavors. Here’s what you’ll need for a savory homemade filling:

• Fresh Apples: Choose a mix of tart and sweet varieties like Granny Smith and Honeycrisp for balance.
• Cinnamon and Nutmeg: These spices bring warmth and depth—classic pie flavors that make your cookies irresistible.
• Sugar: To sweeten the apples, adjusting to taste.
• Lemon Juice: A splash adds brightness and prevents the apples from browning.
• Cornstarch: This thickens the filling and keeps it from getting soggy.

By choosing the right ingredients, you’re halfway to baking some incredible apple pie cookies everyone will love. If you’re curious about other aromatic spices, check out this spice guide. Enjoy your baking journey!

Preparing the Best Crumbl Apple Pie Cookies

Craving a cookie that offers the deliciousness of a warm slice of apple pie? Look no further than the best Crumbl apple pie cookies! These mouthwatering treats combine soft, chewy cookie dough with an irresistible apple pie filling, topped off with a crunchy oat topping to give that extra texture. Ready to dive into this delightful recipe? Let’s break it down step-by-step.

Prepare the Apple Pie Filling

First things first—let’s tackle the apple pie filling. You’ll want rich, flavorful apples that can stand up to baking. Here’s how to create the filling:

• Ingredients:

• 3 cups of peeled and diced apples (Granny Smith and Honeycrisp work beautifully)

• 1/2 cup of brown sugar

• 1 teaspoon of cinnamon

• 1 tablespoon of lemon juice

• 1 tablespoon of cornstarch

• Instructions:

1. In a medium saucepan over medium heat, combine the diced apples, brown sugar, cinnamon, and lemon juice.
2. Stir the mixture occasionally until the apples soften and the sugars begin to caramelize, about 5-7 minutes.
3. Sprinkle in the cornstarch and stir to thicken the mixture. Remove from heat and let it cool while you prepare the cookie base.

While getting the filling ready, check out this guide for tips on selecting the best apples for baking!

Make the Cookie Base

Now onto the cookie base, where the magic begins to happen! You’ll want a buttery, soft dough that pairs perfectly with your apple filling.

• Ingredients:

• 1 cup of softened butter

• 1 cup of granulated sugar

• 1 cup of brown sugar

• 2 large eggs

• 3 teaspoons of vanilla extract

• 2 ½ cups of all-purpose flour

• 1 teaspoon of baking soda

• 1 teaspoon of salt

• Instructions:

1. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
2. Beat in eggs one at a time, followed by the vanilla extract.
3. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients until well combined.

Combine the Two Layers

With both the filling and cookie base ready, it’s time to bring them together. Here’s how to create layers of deliciousness:

1. Preheat your oven to 350°F (175°C).
2. Line your baking sheets with parchment paper.
3. Drop spoonfuls of cookie dough onto the sheets, flattening them slightly.
4. Add a generous dollop of the apple pie filling on top of each cookie dough scoop.
5. Top with a little more cookie dough to create individual cookie mountains.

Bake the Cookies to Perfection

Once assembled, it’s time to bake these beauties!

1. Place the cookies in the oven and bake for about 12-15 minutes or until the edges are lightly golden.
2. Allow them to cool on the baking sheets for a few minutes before transferring to a wire rack.

The smell wafting through your home will have everyone eager for a taste!

Create the Crunchy Oat Topping

Want to heighten that apple pie experience? Add a crunchy oat topping for extra texture and flavor.

• Ingredients:

• 1 cup of rolled oats

• 1/2 cup of brown sugar

• 1/4 cup of flour

• 1/4 cup of melted butter

• 1 teaspoon of cinnamon

• Instructions:

1. In a bowl, mix together oats, brown sugar, flour, and cinnamon.
2. Drizzle in the melted butter and mix until everything is coated.
3. Add this topping on top of the warm cookies right before they finish baking.

There you have it—the best Crumbl apple pie cookies that will delight you and your friends! Pair them with a cup of warm cider or your favorite hot beverage for the ultimate cozy experience. Happy baking!

Variations on the Best Crumbl Apple Pie Cookies

Gluten-Free Crumbl Apple Pie Cookies

Embracing a gluten-free lifestyle doesn’t mean you have to miss out on the deliciousness of the best crumbl apple pie cookies. For a mouthwatering gluten-free version, substitute the all-purpose flour with a 1:1 gluten-free baking blend. Ensure that your oats are certified gluten-free, as cross-contamination can occur with regular oats. Adding some ground almond flour can enhance the texture, making your cookies extra moist and flavorful. If you need a little inspiration, check out resources from the Gluten-Free Society to see how versatile gluten-free baking can be!

Vegan Crumbl Apple Pie Cookies

For those following a plant-based diet, creating the best crumbl apple pie cookies can be just as simple and delicious! Start by replacing each egg with a flaxseed or chia seed egg (mix one tablespoon of ground seeds with three tablespoons of water and let it sit until it gels). Use a dairy-free butter substitute and swap out any honey for pure maple syrup or agave nectar for sweetness. Incorporating additional spices—like a dash of nutmeg—can elevate the flavor profile even more. Interested in more vegan tips? Websites like Minimalist Baker offer fantastic insights on baking without animal products.

With these variations, you can enjoy the best crumbl apple pie cookies tailored to suit your dietary needs, all while bringing a warm, nostalgic bite of apple pie right to your kitchen. Don’t hesitate to experiment with different nuts or dried fruits to make your cookies uniquely yours!

Cooking Tips and Notes for the Best Crumbl Apple Pie Cookies

Storing Your Cookies for Freshness

To keep the best Crumbl apple pie cookies fresh, store them in an airtight container at room temperature. Layer parchment paper between stacks to prevent sticking. For longer preservation, consider freezing them. Just make sure to freeze them in a single layer before transferring to a zip-top bag. When you’re ready to indulge again, simply thaw at room temperature.

Tips for Achieving the Perfect Cookie Texture

Achieving that delightful texture is an art! Here are some tips:

• Chill the Dough: After mixing, chill the cookie dough for at least 30 minutes. This not only improves the flavor but also helps with structure while baking.

• Use Old-Fashioned Oats: They’re chewier than instant oats and give a delightful bite to your cookies.

• Don’t Overbake: Keep a close eye and remove them from the oven just as they turn golden. They’ll continue to set while cooling.

By applying these simple tips, you’ll create delicious cookies that’ll impress friends and family alike. Want more insights on cookie baking? Check out this guide on oven temperatures and baking times.

Serving Suggestions for the Best Crumbl Apple Pie Cookies

When it comes to enjoying the best Crumbl apple pie cookies, presentation and pairing can elevate your cookie-eating experience to a whole new level. Here are a couple of delightful suggestions that everyone will love!

Pairing Your Cookies with Ice Cream

Imagine the bliss of warm apple pie cookies paired with a scoop of creamy vanilla or caramel ice cream. The contrasting temperatures and textures create a mouthwatering experience. For an extra treat, drizzle a bit of caramel sauce over the top or sprinkle some cinnamon for that added touch of warmth. You could even try a swirl of maple ice cream for a unique flavor twist.

Serving with a Hot Beverage

Complement your cookies with a comforting hot beverage. A fresh cup of coffee or a nicely brewed tea can enhance the flavors of the Crumbl apple pie cookies. The slight bitterness of coffee contrasts beautifully with the sweetness of the cookies. If you prefer herbal options, try a spiced chai or hot apple cider for a cozy vibe.

Feel free to explore these suggestions and adapt them to your personal taste; after all, the joy of baking lies in sharing delicious moments!

Time Breakdown for the Best Crumbl Apple Pie Cookies

Preparation Time

Getting started on the best Crumbl apple pie cookies is simple and exciting! Set aside about 15-20 minutes to gather your ingredients, peel and chop those delicious apples, and mix everything together. This prep time is all about making your kitchen smell amazing and setting the stage for your baking adventure.

Baking Time

Once your dough is prepped, it’s time for the oven magic! Bake your cookies for 10-12 minutes until they’re golden brown. This is the perfect time to sip on a warm cup of apple cider or your favorite herbal tea while you wait—there’s nothing quite like the aroma of cookies wafting through the house.

Total Time

In just about 30-40 minutes, you’ll be enjoying a batch of warm, ooey-gooey apple pie cookies. It’s a quick yet satisfying dessert that fits perfectly into your busy day. So gather your friends, share these cookies, and savor a moment of deliciousness together! For more tips on baking, check out resources from King Arthur Baking for extra inspiration.

Nutritional Facts for the Best Crumbl Apple Pie Cookies

When indulging in the best crumbl apple pie cookies, knowing their nutritional profile can help you enjoy them mindfully. Here’s a breakdown:

Calories

Each cookie contains approximately 150 calories, making them a delightful treat without overwhelming your daily caloric intake. With the right balance of taste and nutrition, they fit nicely into a balanced diet.

Sugars

These cookies have about 8 grams of sugar. While that’s part of what gives them a delicious flavor, it’s always good to be aware — moderation is key.

Fiber Content

Packed with oats, the best crumbl apple pie cookies offer around 2 grams of fiber. This not only helps keep you satisfied but also adds to your daily fiber intake, supporting digestion and overall health.

For further insights on nutrition and healthy eating, check out resources from the American Heart Association or the Academy of Nutrition and Dietetics.

FAQs about the Best Crumbl Apple Pie Cookies

Can I use store-bought apple pie filling?
Absolutely! Using store-bought apple pie filling can save you time, especially if you’re in a hurry. Just make sure you choose a filling that’s made with quality ingredients for the best flavor. You can enhance it by adding a sprinkle of cinnamon and nutmeg, which will complement the oat cookies beautifully and bring out that homemade taste.

How do I prevent my cookies from spreading?
Cookie spread is a common concern, but luckily, there are a few simple tricks to ensure you get the perfect shape for your best Crumbl apple pie cookies. Here’s what to do:

• Chill the dough: Let your cookie dough rest in the fridge for at least 30 minutes. This helps solidify the fats, making it less likely to spread.
• Use parchment paper: Bake your cookies on parchment paper rather than directly on a greased baking sheet. This provides a non-stick surface that can assist in retaining their shape.
• Check your oven temperature: Make sure your oven is accurately calibrated. An oven that’s too hot can cause cookies to spread quickly.

Can I freeze these cookies?
Yes, you can definitely freeze your best Crumbl apple pie cookies! After baking, let them cool completely, then place them in a single layer on a baking sheet to freeze for a couple of hours. Once frozen, transfer them to an airtight container or a freezer bag. They’ll stay fresh for up to three months. When you’re ready to indulge, just thaw them at room temperature or microwave them for a few seconds.

If you’re looking for more baking tips, check out King Arthur Baking for expert advice!

Conclusion on the Best Crumbl Apple Pie Cookies

A Sweet Way to Elevate Your Baking Skills

In closing, making the best Crumbl apple pie cookies is not just about indulging in delicious flavors; it’s a fantastic opportunity to enhance your baking prowess. With the perfect blend of buttery oats, cinnamon, and ripe apples, these cookies are bound to impress friends and family alike.

Imagine the smell wafting through your kitchen—there’s nothing quite like it! By trying out this recipe, you’re not just creating a treat; you’re building confidence in your baking skills. So, roll up your sleeves, grab some ingredients, and let’s create something memorable! If you’re searching for more inspiration, check out resources like King Arthur Baking for additional recipes and tips. Happy baking!

The Best Crumbl Apple Pie Cookies with Oats for Cozy Baking

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The Best Crumbl Apple Pie Cookies with Oats are the perfect treat for a cozy baking session. With a blend of sweet apples and hearty oats, these cookies are sure to delight everyone.

• Author: Souzan
• Prep Time: 20 minutes
• Cook Time: 15 minutes
• Total Time: 35 minutes
• Yield: 30 cookies
• Category: Dessert
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

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• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 2 cups rolled oats
• 2 cups diced apples
• 1/2 cup chopped pecans (optional)

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Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until fluffy.
3. Add the eggs and vanilla extract, mixing until fully incorporated.
4. In another bowl, whisk together the flour, baking soda, cinnamon, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the oats, diced apples, and pecans if using.
7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
8. Bake for 12-15 minutes or until the edges are golden.
9. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

• For extra flavor, add a pinch of nutmeg.
• These cookies are best enjoyed fresh but can be stored in an airtight container.

Nutrition

• Serving Size: 1 cookie
• Calories: 150
• Sugar: 12g
• Sodium: 100mg
• Fat: 6g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 22g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 30mg