Sweet and Sticky Steak Bites: Easy Recipes for Flavorful Indulgence
A delicious recipe for sweet and sticky steak bites that are perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Pan-fry
- Cuisine: American
- Diet: Gluten-free
- 1 pound steak, cubed
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- 1 tablespoon sesame oil
- 1/4 cup green onions, chopped
- In a bowl, mix soy sauce, brown sugar, honey, garlic, ginger, and sesame oil.
- Marinate the steak bites in the mixture for at least 30 minutes.
- Preheat a skillet over medium-high heat.
- Add the marinated steak bites and cook until caramelized and cooked through, about 8-10 minutes.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, let the steak marinate overnight.
- Serve with toothpicks for easy eating at parties.
Nutrition
- Serving Size: 3-4 bites
- Calories: 250
- Sugar: 12 grams
- Sodium: 800 mg
- Fat: 10 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 22 grams
- Fiber: 0 grams
- Protein: 20 grams
- Cholesterol: 60 mg
Keywords: Sweet and Sticky Steak Bites