Strawberry Tiramisu: An Easy Indulgence for Your Next Dessert
Enjoy a delightful twist on the classic dessert with this easy Strawberry Tiramisu recipe.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups strawberries, hulled and sliced
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 12 ladyfinger cookies
- 1/2 cup brewed coffee, cooled
Instructions
- In a bowl, whip the heavy cream with sugar and vanilla until soft peaks form.
- Gently fold in the mascarpone cheese until smooth.
- Dip ladyfinger cookies in coffee quickly and layer them in a dish.
- Spread half of the mascarpone mixture over the cookies.
- Add a layer of sliced strawberries over the mascarpone.
- Repeat the layers with remaining ladyfingers, mascarpone, and strawberries.
- Refrigerate for at least 4 hours before serving.
Notes
- For an extra touch, sprinkle cocoa powder on top before serving.
- Use fresh strawberries for the best flavor and presentation.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 100mg