Strawberry Iced Oatmeal Cookies That’ll Brighten Your Day
Delicious strawberry iced oatmeal cookies that are perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup diced fresh strawberries
- 1 cup powdered sugar
- 2 tablespoons milk
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter, brown sugar, and granulated sugar.
- Add the egg and vanilla extract, mixing until well combined.
- Stir in the rolled oats and flour until just combined.
- Fold in the diced strawberries.
- Drop spoonfuls of the mixture onto a baking sheet.
- Bake for 10-12 minutes until golden brown.
- In a small bowl, whisk together the powdered sugar and milk to make the icing.
- Drizzle the icing over the cooled cookies.
Notes
- For a richer flavor, use brown sugar in all measurements.
- Store any leftover cookies in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Strawberry Iced Oatmeal Cookies