Strawberry Crackle Salad: A Refreshingly Easy Treat for Everyone
A delightful and easy-to-make salad that combines the sweetness of strawberries with a crunchy texture, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh strawberries, hulled and sliced
- 1 cup mini marshmallows
- 1 cup whipped topping
- 1/2 cup crushed pretzels
- 1/4 cup sugar
- 1/4 cup cream cheese, softened
Instructions
- In a large bowl, mix the sliced strawberries with sugar and let them sit for 10 minutes.
- In another bowl, combine the whipped topping and softened cream cheese until smooth.
- Add the strawberry mixture to the whipped topping blend and mix gently.
- Finally, fold in the mini marshmallows and crushed pretzels.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For added crunch, consider adding more crushed pretzels just before serving.
- This salad can be made a few hours in advance for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg