Sticky Honey Garlic Sausage Pasta Skillet: A Quick & Easy Delight
A delicious and easy-to-make pasta skillet dish featuring flavorful sausage and a sticky honey garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 10 ounces pasta
- 1 pound sausage, sliced
- 1/3 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1/2 teaspoon red pepper flakes
- 1/4 cup green onions, chopped
Instructions
- Cook the pasta according to package instructions, then drain and set aside.
- In a skillet, heat olive oil over medium heat, then add the sliced sausage and cook until browned.
- Add the minced garlic and red pepper flakes, cooking for an additional minute.
- Stir in honey and soy sauce, mixing well to coat the sausage.
- Add the cooked pasta to the skillet, tossing to combine all ingredients.
- Garnish with chopped green onions and serve hot.
Notes
- You can replace sausage with chicken or tofu for a different protein option.
- Adjust the amount of honey based on your sweetness preference.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 10 grams
- Sodium: 800 mg
- Fat: 20 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 40 mg