Spinach Turkey Wrap: Easy, Flavor-Packed Lunch to Love
A delicious and nutritious Spinach Turkey Wrap that’s perfect for a quick lunch.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 wraps 1x
- Category: Lunch
- Method: No-cook
- Cuisine: American
- Diet: Healthy
- 2 large spinach tortillas
- 8 ounces turkey breast, sliced
- 1 cup baby spinach
- 1/2 cup cucumber, sliced
- 1/4 cup hummus
- 1/4 cup shredded carrots
- 1/4 cup feta cheese, crumbled
- Spread hummus evenly over each tortilla.
- Layer turkey, spinach, cucumber, carrots, and feta on top.
- Wrap tightly and slice in half.
- Serve immediately or wrap in foil for later.
Notes
- Feel free to add other veggies like bell peppers or avocado.
- These wraps can be made in advance and stored in the refrigerator.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Spinach Turkey Wrap