Soft Funfetti Cookies: The Best Sweet Treat for Every Occasion
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Indulge in the joy of Soft Funfetti Cookies, perfect for any celebration or just a sweet treat for yourself!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 cup rainbow sprinkles
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, baking soda, and salt.
- In another bowl, cream the butter, granulated sugar, and brown sugar.
- Add vanilla and eggs to the butter mixture, mixing well.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the rainbow sprinkles.
- Drop spoonfuls of the dough onto a baking sheet.
- Bake for 10-12 minutes or until edges are lightly golden.
- Let cool before serving.
Notes
- For extra flavor, add a pinch of almond extract.
- Do not overbake for soft cookies!
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg