Shrimp Scampi Pasta Bake: The Best Comfort Dish for Food Lovers
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Indulge in the rich flavors of Shrimp Scampi Pasta Bake, a delightful comfort dish perfect for food lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Bake
- Cuisine: Italian
- Diet: Gluten-Free
- 8 ounces pasta
- 1 pound shrimp, peeled and deveined
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon lemon juice
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- Cook the pasta according to package instructions until al dente.
- In a skillet, melt the butter over medium heat and add the garlic, cooking until fragrant.
- Add the shrimp to the skillet and cook until they turn pink.
- Stir in the heavy cream, Parmesan cheese, lemon juice, parsley, salt, and pepper and let it simmer.
- Combine the cooked pasta with the shrimp mixture in a baking dish.
- Bake in the preheated oven for 20-25 minutes until bubbly and golden.
Notes
- For added flavor, consider adding red pepper flakes.
- Serve with a side of garlic bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 150 milligrams