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Quick Chicken Brine: Juicy Flavors in Just 30 Minutes!

Quick Chicken Brine (How To Brine Chicken)

A quick and easy chicken brine that will ensure juicy, flavorful chicken in just 30 minutes!

Ingredients

Scale
  • 4 cups water
  • 1/4 cup salt
  • 1/4 cup sugar
  • 2 tablespoons peppercorns
  • 2 cloves garlic, minced
  • 1 tablespoon herbs (thyme or rosemary)

Instructions

  1. In a large bowl, combine water, salt, sugar, peppercorns, garlic, and herbs.
  2. Stir until salt and sugar dissolve.
  3. Add chicken pieces to the brine and ensure they are fully submerged.
  4. Refrigerate for 30 minutes.
  5. Remove chicken, rinse under cold water, and pat dry.

Notes

  • For best results, do not brine chicken for more than 30 minutes.
  • Adjust salt and sugar according to taste preferences.

Nutrition

Keywords: Quick Chicken Brine, How To Brine Chicken