Peach Cobbler Cinnamon Rolls: Indulgent Comfort Food Delight
Delight in the warm and comforting flavors of peach cobbler combined with the soft, pillowy texture of cinnamon rolls.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 rolls
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup diced peaches
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup buttermilk
- 1/4 cup unsalted butter, melted
- 1 tablespoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix flour, baking powder, baking soda, salt, and cinnamon.
- Stir in buttermilk and melted butter until combined.
- Knead the dough on a floured surface and roll it out into a rectangle.
- Spread softened butter on top and sprinkle with brown sugar and diced peaches.
- Roll the dough tightly and slice into rolls.
- Place rolls in a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
- For a richer flavor, use fresh peaches when in season.
- These rolls are best served warm.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg