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Pastel Sugar Cookie Sandwiches That Scream Sweet Joy

Pastel Sugar Cookie Sandwiches

Delight in the vibrant sweetness of pastel sugar cookie sandwiches, perfect for celebrations or an everyday treat.

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1/4 cup icing sugar
  • food coloring (various pastel colors)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a medium bowl, whisk together flour, baking powder, and salt.
  3. In a large bowl, cream together the butter and granulated sugar until smooth.
  4. Add the egg, vanilla extract, and almond extract, and mix well.
  5. Gradually blend in the dry ingredients until fully incorporated.
  6. Divide the dough into sections and mix in food coloring to achieve desired pastel shades.
  7. Roll the dough into balls and place them on a baking sheet lined with parchment paper.
  8. Bake for 8-10 minutes, or until the edges are lightly golden.
  9. Allow cookies to cool completely on a wire rack.
  10. Once cooled, spread icing sugar between two cookies to create a sandwich.

Notes

  • For extra sweetness, consider sprinkling icing sugar on top of the sandwiches.
  • Store in an airtight container for freshness.

Nutrition

Keywords: Pastel Sugar Cookie Sandwiches, cookies, dessert, sweet treats