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Orange Ginger Honey Cakes: The Best Sweet Treat You’ll Bake

orange ginger honey cakes
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Delight in these scrumptious orange ginger honey cakes that bring a perfect balance of sweetness and spice, ideal for any occasion.

Ingredients

Scale
  • 1 cup honey
  • 1/2 cup orange juice
  • 2 cups all-purpose flour
  • 1 tablespoon grated ginger
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3 large eggs
  • 1 tablespoon orange zest

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a cake pan.
  2. In a bowl, mix the honey, orange juice, and butter until smooth.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, combine the flour, ginger, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Fold in the orange zest.
  7. Pour the batter into the prepared pan and bake for 25-30 minutes.
  8. Allow to cool before serving.

Notes

  • For an extra zing, add more ginger or zest to the batter.
  • These cakes can be served warm or at room temperature.

Nutrition

Find it online: https://forkandflavor.net/orange-ginger-honey-cakes-the-best-sweet-treat-youll-bake/