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One Pot Beefaroni: Easy Comfort Food for Busy Weeknights

One Pot Beefaroni: Comfort Food Made Easy for Busy Nights

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A quick and satisfying meal that combines the flavors of beef, pasta, and tomato sauce all in one pot.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup elbow macaroni
  • 2 cups beef broth
  • 1 can (15 oz) tomato sauce
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheese

Instructions

  1. In a large pot, brown the ground beef over medium heat.
  2. Add the beef broth, tomato sauce, elbow macaroni, Italian seasoning, garlic powder, and black pepper.
  3. Bring to a boil, then reduce heat and simmer for 10-12 minutes, stirring occasionally.
  4. Once the pasta is cooked, stir in the shredded cheese until melted and combined.

Notes

  • Customize with your favorite vegetables for added nutrition.
  • Use low-sodium broth for a healthier option.

Nutrition