Olive Garden Alfredo Sauce Copycat: Indulgent Comfort at Home
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A delicious and creamy copycat recipe for Olive Garden’s famous Alfredo sauce.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Sauce
- Method: Stove Top
- Cuisine: Italian
- Diet: Vegetarian
- 1/2 cup butter
- 1 cup heavy cream
- 2 cups grated Parmesan cheese
- 2 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- In a saucepan over medium heat, melt the butter.
- Add the minced garlic and cook until fragrant, about 1 minute.
- Stir in the heavy cream and bring to a simmer.
- Gradually whisk in the Parmesan cheese until melted and smooth.
- Season with salt and pepper to taste.
- Serve over your favorite pasta.
Notes
- This sauce can be made ahead of time and reheated gently.
- Try adding cooked chicken or shrimp for a heartier dish.
Nutrition
- Serving Size: 1/4 cup
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 80mg