Meat Lovers Pizza Tacos: Easy and Indulgent Recipe for Pizza Fans
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A delectable fusion of pizza and tacos for the ultimate meat lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings
- Category: Dinner
- Method: Baking
- Cuisine: American-Italian
- Diet: Omnivore
- 1 pound ground beef
- 1/2 pound Italian sausage
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 8 taco shells
- 1/2 cup sliced pepperoni
- 1/4 cup chopped green peppers
- 1/4 cup diced onions
- Preheat the oven to 375°F.
- In a skillet, brown the ground beef and Italian sausage until fully cooked.
- Drain any excess fat and mix in the pizza sauce.
- Spoon the meat mixture into each taco shell.
- Top each taco with mozzarella cheese, pepperoni, green peppers, and onions.
- Place the tacos on a baking sheet and bake for 10-12 minutes until the cheese is melted and bubbly.
- Remove from oven and let cool slightly before serving.
Notes
- For extra flavor, add crushed red pepper flakes.
- Experiment with different toppings like olives or jalapeños.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg