Mascarpone Apple Crumble Torta: The Best Comfort Dessert Recipe
This Mascarpone Apple Crumble Torta is the ultimate comfort dessert, combining rich mascarpone cheese and sweet apples topped with a buttery crumble.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 large apples, peeled and sliced
- 1 cup mascarpone cheese
- 1/2 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup unsalted butter, softened
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1/4 cup brown sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the sliced apples with cinnamon and granulated sugar. Set aside.
- In another bowl, mix the flour, oats, brown sugar, and salt. Add the softened butter and vanilla extract, and mix until crumbly.
- In a greased baking dish, layer half of the crumb mixture, then add the apple mixture, followed by the mascarpone cheese. Top with the remaining crumb mixture.
- Bake for 30-35 minutes until the top is golden brown and the apples are tender.
- Let cool for a few minutes before serving.
Notes
- This dessert pairs well with vanilla ice cream.
- For added flavor, you can include nuts in the crumble mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg