Marry Me Shrimp Pasta: Irresistibly Creamy and Romantic!
This Marry Me Shrimp Pasta is creamy, romantic, and perfect for a special dinner date!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 8 ounces linguine
- 2 tablespoons olive oil
- 1 pound large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon red pepper flakes
- 1/4 cup fresh parsley, chopped
- Salt to taste
- Black pepper to taste
Instructions
- Cook the linguine according to package instructions until al dente.
- In a large skillet, heat olive oil over medium heat. Add shrimp and cook until pink, about 3-4 minutes.
- Add garlic and sauté for 1 minute.
- Stir in heavy cream, Parmesan cheese, and red pepper flakes. Cook for 2-3 minutes until sauce thickens.
- Toss the cooked linguine in the sauce and stir to combine.
- Season with salt and pepper, then garnish with parsley before serving.
Notes
- For a more intense flavor, let the sauce simmer for a few extra minutes.
- You can add vegetables like spinach or cherry tomatoes for added nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 200 milligrams
Find it online: https://forkandflavor.net/marry-me-shrimp-pasta/