Maple Breakfast Casserole: An Easy Indulgence with Turkey Bacon and Chicken Ham
This Maple Breakfast Casserole is a perfect combination of indulgence and ease, featuring delicious turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 slices turkey bacon
- 1 cup chicken ham, diced
- 6 large eggs
- 2 cups milk
- 3 cups bread cubes
- 1 cup maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy, then crumble.
- In a large bowl, whisk together the eggs, milk, maple syrup, vanilla, salt, and pepper.
- Layer the bread cubes, chicken ham, and crumbled bacon in a greased baking dish.
- Pour the egg mixture over the top, ensuring everything is evenly soaked.
- Bake for 30-35 minutes or until the casserole is set and golden brown on top.
- Let it cool for a few minutes before serving.
Notes
- For added flavor, consider adding vegetables like spinach or bell peppers.
- Serve with additional maple syrup on the side for drizzling.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 200mg
Find it online: https://forkandflavor.net/maple-breakfast-casserole/