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Lemon Rolls: Easy and Zesty Treats for Any Occasion

Lemon Rolls

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These lemon rolls are the perfect zesty treat for any occasion, combining a tangy flavor with a soft, fluffy texture.

Ingredients

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  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, combine buttermilk, lemon juice, and lemon zest.
  4. Combine both mixtures and stir until just combined.
  5. Pour the batter into a greased baking dish.
  6. Bake for 20-25 minutes or until golden and a toothpick comes out clean.
  7. Let cool before serving.

Notes

  • Feel free to add more lemon zest for an extra zing.
  • They can be enjoyed warm or at room temperature.

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