Lemon Chicken Pasta: A Zesty Twist That Brightens Dinner!
A delightful Lemon Chicken Pasta recipe that brings a refreshing twist to your dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups pasta
- 1 pound chicken breast
- 2 tablespoons olive oil
- 1 lemon (zested and juiced)
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup parsley, chopped
Instructions
- Cook pasta according to package instructions; drain and set aside.
- In a skillet, heat olive oil over medium heat.
- Add minced garlic and cook until fragrant.
- Add chicken breast, season with salt and pepper, and cook until browned and cooked through.
- Stir in lemon juice and zest, and mix well.
- Toss the pasta with the chicken mixture and garnish with parsley.
Notes
- For a creamier sauce, add a splash of cream before tossing.
- Serve with grated parmesan cheese on top.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Lemon Chicken Pasta
Find it online: https://forkandflavor.net/lemon-chicken-pasta/