Lasagna Roll Ups: Easy Turkey Bacon & Chicken Ham Delight with Video
Delight in delicious Lasagna Roll Ups packed with turkey bacon and chicken ham. Perfect for any occasion!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 9 lasagna noodles cooked and drained
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup cooked turkey bacon, chopped
- 1 cup cooked chicken ham, chopped
- 2 cups marinara sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- In a bowl, mix ricotta cheese, mozzarella, Parmesan, turkey bacon, chicken ham, Italian seasoning, garlic powder, and black pepper.
- Spread a layer of marinara sauce at the bottom of a baking dish.
- Fill each lasagna noodle with the cheese mixture, roll it up, and place in the dish.
- Top with remaining marinara sauce and sprinkle with extra cheese.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- For an extra cheesy flavor, add more mozzarella on top before baking.
- Feel free to add vegetables like spinach or bell peppers for added nutrition.
Nutrition
- Serving Size: 2 roll ups
- Calories: 400
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Lasagna Roll Ups