Print

Italian Grinder Pasta Salad: Easy, Flavor-Packed Delight!

Italian Grinder Pasta Salad

A vibrant and delicious pasta salad infused with the classic flavors of an Italian grinder sandwich, perfect for any occasion.

Ingredients

Scale
  • 1 pound pasta (your choice)
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumbers, diced
  • 1/2 cup red onion, diced
  • 1/2 cup salami, sliced
  • 1/2 cup pepperoni, sliced
  • 1/2 cup provolone cheese, cubed
  • 1/4 cup olives, sliced
  • 1/2 cup Italian dressing

Instructions

  1. Cook the pasta according to package instructions. Drain and let cool.
  2. In a large bowl, combine the cooked pasta, tomatoes, cucumbers, red onion, salami, pepperoni, provolone cheese, and olives.
  3. Drizzle the Italian dressing over the mixture and toss to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • This salad can be made a day in advance for better flavor.
  • Feel free to customize the ingredients based on your preferences.

Nutrition

Keywords: Italian Grinder Pasta Salad