Homemade Funfetti Marshmallow Popcorn: The Best Treat for Happy Moments
Delightful and colorful, Homemade Funfetti Marshmallow Popcorn Treats are perfect for celebrations and happy moments with family and friends.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 10 cups popped popcorn
- 1 cup mini marshmallows
- 1/2 cup butter
- 1 cup white chocolate chips
- 1/2 cup rainbow sprinkles
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 250°F (120°C).
- In a saucepan, melt butter over low heat. Add marshmallows and stir until completely melted.
- Pour the melted mixture over the popcorn in a large bowl and mix until well coated.
- Add white chocolate chips, sprinkles, and salt, mixing gently.
- Spread the mixture evenly on a baking sheet lined with parchment paper.
- Bake for 20 minutes, stirring halfway through.
- Remove from oven and let cool before breaking into pieces.
Notes
- For a festive touch, use different colored sprinkles.
- Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 14g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg