Homemade Apple Cider: The Best Cozy Drink for Fall Evenings
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Enjoy the perfect drink for chilly autumn nights with homemade apple cider.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 15 minutes
- Yield: 8 servings
- Category: Beverages
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 10 apples
- 1 cup sugar
- 2 cinnamon sticks
- 1 teaspoon whole cloves
- Wash and quarter the apples.
- Place quartered apples in a large pot and cover with water.
- Add sugar, cinnamon sticks, and cloves.
- Bring to a boil, then reduce heat and simmer for about 2 hours.
- Strain the mixture through a fine sieve or cheesecloth.
- Serve warm or chilled.
Notes
- Adjust sweetness to taste.
- For a spicier flavor, add more cinnamon or ginger.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg