High Protein Creamy Beef Pasta: A Quick and Delicious Weeknight Meal
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A delightful and nutritious recipe that comes together in no time, perfect for busy weeknights.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
- 1 pound ground beef
- 12 ounces pasta of choice
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Heat olive oil in a large skillet over medium heat.
- Add ground beef and cook until browned.
- Stir in minced garlic and cook until fragrant.
- Meanwhile, cook pasta according to package instructions and drain.
- Add heavy cream and Parmesan cheese to the skillet, stirring to combine.
- Mix in the cooked pasta, and season with salt and pepper.
- Serve warm and enjoy!
Notes
- This dish can be prepared in under 30 minutes.
- For additional flavor, add your favorite herbs or vegetables.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 90mg