High Protein Bagels with Cottage Cheese: Easy & Delicious Recipe
Discover how to make high protein bagels using cottage cheese in this easy and delicious recipe that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 bagels 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup cottage cheese
- 2 cups whole wheat flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 2 large eggs
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cottage cheese, eggs, and honey until smooth.
- In a separate bowl, combine flour, baking powder, salt, garlic powder, and onion powder.
- Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.
- Divide the dough into equal portions and shape them into bagels.
- Place bagels on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until golden brown.
- Let them cool slightly before serving.
Notes
- For a savory flavor, add herbs or cheese to the dough.
- Serve toasted with your favorite spread.
Nutrition
- Serving Size: 1 bagel
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg
Keywords: High Protein Bagels, Cottage Cheese, Healthy Recipe
Find it online: https://forkandflavor.net/high-protein-bagels/