Heavenly Pineapple Fritters: Indulgent Tropical Treats for All
Indulge in the tropical taste of these heavenly pineapple fritters that will bring joy to every bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Frying
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh pineapple, diced
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 large eggs
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 2 cups vegetable oil for frying
Instructions
- In a large bowl, mix together the diced pineapple, flour, sugar, eggs, baking powder, salt, and vanilla extract until well combined.
- Heat the vegetable oil in a deep skillet over medium heat.
- Drop spoonfuls of the batter into the hot oil, frying until golden brown on both sides.
- Remove the fritters from the oil and let them drain on paper towels.
- Serve warm, dusted with powdered sugar if desired.
Notes
- For a variation, try adding shredded coconut to the batter.
- Best enjoyed fresh, but can be stored in an airtight container for a day.
Nutrition
- Serving Size: 2 fritters
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 1g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg