Hearty Potato and Sausage Chowder: The Best Comfort Food Delight
Hearty Potato and Sausage Chowder is the perfect comfort food for chilly days!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 medium potatoes, diced
- 1 pound sausage, sliced
- 1 onion, chopped
- 3 cups chicken broth
- 1 cup heavy cream
- 2 cups corn, frozen or fresh
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a large pot, cook the sausage over medium heat until browned.
- Add the onions and cook until translucent.
- Stir in the potatoes, chicken broth, garlic powder, salt, and pepper.
- Bring to a boil, then reduce heat and simmer until potatoes are tender.
- Stir in the corn and heavy cream and heat through.
Notes
- Add extra vegetables for more nutrition.
- For a spicier version, use hot sausage.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 55mg
Find it online: https://forkandflavor.net/hearty-potato-and-sausage-chowder/