Grilled Cheese Burrito: The Best Indulgent Twist on Comfort Food
Indulge in the deliciously cheesy experience of the Grilled Cheese Burrito, a perfect twist on your favorite comfort food.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large flour tortillas
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked rice
- 1/2 cup black beans
- 1/4 cup salsa
- 2 tablespoons butter
Instructions
- In a bowl, mix the rice, black beans, salsa, and cheeses together.
- Place a tortilla on a skillet over medium heat.
- Add a portion of the cheese mixture to one half of the tortilla.
- Fold the tortilla over and cook until golden brown, then flip and cook the other side.
- Repeat with the second tortilla.
- Slice in half and serve warm.
Notes
- For extra flavor, add jalapeños or spices to the cheese mixture.
- Serve with extra salsa or guacamole on the side.
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 30mg