grandma’s blackberry dumplin’s: an easy indulgent treat to savor
Learn how to make Grandma’s Blackberry Dumplin’s, a delightful dessert that’s perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh blackberries
- 1 cup all-purpose flour
- 1/2 cup milk
- 1/4 cup sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 4 tablespoons butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a baking dish, combine blackberries and sprinkle with sugar.
- In a bowl, mix flour, baking powder, and salt. Add milk and melted butter, stirring to combine.
- Drop spoonfuls of the batter over the blackberries.
- Bake for 25-30 minutes until the dumplin’s are golden brown.
- Serve warm with ice cream or whipped cream.
Notes
- Experiment with different fruits for a variation.
- Great served with a dollop of whipped cream.
Nutrition
- Serving Size: 1 dumplin
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://forkandflavor.net/grandmas-blackberry-dumplins/