Garlic Parmesan Chicken Pasta: Easy One Pot Delight with Turkey Bacon
Enjoy a delicious and healthy Garlic Parmesan Chicken Pasta recipe that’s made in one pot and features savory turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Healthy
Ingredients
Scale
- 8 ounces whole wheat pasta
- 1 pound chicken breast, diced
- 4 slices turkey bacon, chopped
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add chopped turkey bacon and cook until crispy.
- Add diced chicken and cook until browned.
- Stir in minced garlic and cook for 1 minute.
- Add pasta and chicken broth to the pot, bring to a boil.
- Reduce heat and simmer until pasta is cooked and liquid is absorbed.
- Stir in Parmesan cheese and season with salt and black pepper before serving.
Notes
- For added flavor, consider adding some Italian herbs.
- This dish can be enhanced with vegetables like spinach or broccoli.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic Parmesan Chicken Pasta, One Pot Pasta, Healthy Recipes
Find it online: https://forkandflavor.net/garlic-parmesan-chicken-pasta-3/