Garlic Butter Brazilian Steak That Will Wow Your Taste Buds
Indulge in the rich flavors of Garlic Butter Brazilian Steak, a dish that combines tender steak with a savory garlic butter sauce that will tantalize your taste buds.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Brazilian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds flank steak
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat your grill to medium-high heat.
- In a small saucepan, melt the butter over medium heat. Add the minced garlic and parsley, cooking until fragrant.
- Season the flank steak with salt and black pepper, then drizzle with olive oil.
- Grill the steak for about 5-7 minutes on each side for medium rare, basting frequently with the garlic butter.
- Remove from grill and let rest for 5 minutes before slicing.
- Serve with additional garlic butter drizzled on top.
Notes
- For added flavor, marinate the steak in the garlic butter mixture for a few hours before grilling.
- Adjust the cooking time based on your preferred doneness.
Nutrition
- Serving Size: 1 steak serving
- Calories: 450
- Sugar: 0g
- Sodium: 450mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 100mg
Find it online: https://forkandflavor.net/garlic-butter-brazilian-steak/