Print

Fudgy Chewy Browkies: The Best Homemade Treat You’ll Love

Fudgy Chewy Browkies (Brookies)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the ultimate treat with these fudgy chewy browkies, a delightful combination of brownies and cookies that will satisfy your sweet tooth.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup chopped walnuts

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, melt the butter and mix in the sugar, eggs, and vanilla.
  3. Add the flour, cocoa powder, baking powder, and salt to the mixture and stir until combined.
  4. Fold in the chocolate chips and walnuts.
  5. Pour the batter into the prepared pan and smooth the top.
  6. Bake for 25-30 minutes, until a toothpick comes out clean.
  7. Let cool completely before cutting into squares.

Notes

  • For extra fudginess, do not overbake.
  • These browkies can be served warm or at room temperature.

Nutrition