Fried Egg Quesadilla: Easy Recipe with Turkey Bacon and Chicken Ham
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A delicious recipe for a Fried Egg Quesadilla featuring turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Pan-frying
- Cuisine: Mexican
- Diet: Omnivore
- 2 eggs
- 2 slices turkey bacon
- 2 slices chicken ham
- 2 tortillas
- 1 cup shredded cheese
- 1 tablespoon butter
- In a pan, cook turkey bacon until crispy.
- In the same pan, add eggs and scramble until cooked.
- Place scrambled eggs, turkey bacon, chicken ham, and cheese on one tortilla.
- Top with the second tortilla and cook on both sides until golden brown.
Notes
- Serve with salsa or guacamole for added flavor.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 180mg