French Silk Pie Brownies: Indulgent Treat for Chocolate Lovers
These French Silk Pie Brownies are the perfect blend of rich chocolate flavors and creamy silk pie topping, making them an indulgent treat for all chocolate lovers.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 24 servings
- Category: Desserts
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking dish.
- In a large bowl, cream together the butter and sugar until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in cocoa powder and vanilla extract.
- Gradually add flour until just combined.
- Spread the batter into the prepared baking dish.
- Bake for about 25-30 minutes. Let cool completely before frosting.
- Prepare the silk topping and spread over the cooled brownies.
Notes
- Allow the brownies to cool completely to prevent the topping from melting.
- For extra chocolate flavor, top with chocolate shavings.
Nutrition
- Serving Size: 1 brownie
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://forkandflavor.net/french-silk-pie-brownies/