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French Onion Chicken Orzo Casserole: Indulgent Comfort Food Delight

French Onion Chicken Orzo Casserole
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A comforting, creamy casserole bursting with flavors of French onion soup, tender chicken, and orzo pasta, perfect for family dinners.

Ingredients

Scale
  • 2 cups cooked orzo
  • 1 pound chicken breast, cooked and shredded
  • 1 onion, diced
  • 2 tablespoons butter
  • 1 can French onion soup
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sour cream
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, melt butter over medium heat and add the diced onion. Sauté until caramelized.
  3. In a large bowl, combine the cooked orzo, shredded chicken, caramelized onions, French onion soup, mozzarella cheese, sour cream, garlic powder, and black pepper. Mix well.
  4. Transfer the mixture to a greased casserole dish and spread evenly.
  5. Bake in the preheated oven for 25-30 minutes, or until bubbly and golden.
  6. Remove from the oven, let cool for a few minutes, then serve.

Notes

  • For added flavor, consider mixing in some fresh herbs such as thyme or parsley.
  • This casserole is a great way to use leftover chicken.

Nutrition

Find it online: https://forkandflavor.net/french-onion-chicken-orzo-casserole-indulgent-comfort-food-delight/