French Onion Beef Sloppy Joes with Melted Cheese: Easy & Comforting
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A delicious and comforting recipe for French Onion Beef Sloppy Joes topped with melted cheese.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Sandwiches
- Method: Stovetop
- Cuisine: American
- Diet: Carnivore
- 1 pound ground beef
- 1 large onion, sliced
- 2 tablespoons butter
- 1 tablespoon all-purpose flour
- 1 cup beef broth
- 2 teaspoons Worcestershire sauce
- 4 hamburger buns
- 1 cup shredded Swiss cheese
- In a skillet, melt the butter over medium heat. Add the onions and cook until caramelized.
- Add the ground beef to the skillet and cook until browned.
- Sprinkle the flour over the meat and stir to combine.
- Slowly add the beef broth and Worcestershire sauce, stirring until thickened.
- Toast the hamburger buns and top each with the beef mixture and Swiss cheese.
- Broil until the cheese is melted and bubbly.
Notes
- For added flavor, you can season the beef with garlic powder.
- Serve with a side of pickles for extra crunch.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 80 milligrams