Freezer Breakfast Sandwiches: Easy Turkey Bacon & Chicken Ham Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Prepare delicious and convenient freezer breakfast sandwiches using turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches
- Category: Breakfast
- Method: Freezer Meal
- Cuisine: American
- Diet: High Protein
- 4 sandwich rolls
- 8 oz turkey bacon
- 8 oz chicken ham
- 4 large eggs
- 4 slices cheese
- Salt to taste
- Pepper to taste
- Cook the turkey bacon in a skillet until crispy.
- In the same skillet, cook the chicken ham until heated through.
- In a bowl, beat the eggs with salt and pepper, then scramble them in the skillet.
- Assemble the sandwiches by placing the cooked turkey bacon, chicken ham, scrambled eggs, and a slice of cheese on each sandwich roll.
- Wrap each sandwich individually in plastic wrap and freeze.
- To reheat, unwrap and microwave for 1-2 minutes or until heated through.
Notes
- Feel free to customize with your favorite veggies!
- You can use whole wheat rolls for a healthier option.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 180mg