Easy Low Carb Chicken Casserole with Turkey Bacon Delight
A delicious and healthy low carb chicken casserole that features turkey bacon and is easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: main dish
- Method: baking
- Cuisine: American
- Diet: low carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 1 cup broccoli, chopped
- 1 cup cheddar cheese, shredded
- 1/2 cup sour cream
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, turkey bacon, broccoli, and half of the cheddar cheese.
- In another bowl, mix sour cream, chicken broth, garlic powder, onion powder, salt, and pepper.
- Pour the sour cream mixture over the chicken mixture and stir until well combined.
- Transfer the mixture to a greased baking dish and top with remaining cheddar cheese.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
Notes
- This casserole can be made ahead of time and refrigerated until ready to bake.
- Feel free to substitute vegetables based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg