Easy Low Carb Burrito Bowl with Turkey Bacon and Chicken Ham
A delicious and healthy burrito bowl that is low in carbs and full of flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Main Course
- Method: Skillet
- Cuisine: Mexican
- Diet: Low Carb
Ingredients
Scale
- 1 cup cauliflower rice
- 4 slices turkey bacon
- 1 cup cooked chicken ham, diced
- 1/2 cup black beans, drained and rinsed
- 1/2 cup diced tomatoes
- 1/4 cup cheese, shredded
- 1/4 cup sour cream
- 1 avocado, sliced
- 1 tablespoon taco seasoning
Instructions
- In a skillet, cook the turkey bacon until crispy. Remove and chop into pieces.
- In the same skillet, add the cooked chicken ham and black beans. Cook until heated through.
- Add the taco seasoning and stir to combine.
- In a bowl, layer cauliflower rice, the meat mixture, diced tomatoes, and cheese.
- Top with sour cream and avocado slices.
Notes
- This dish is versatile; feel free to add other low carb toppings.
- For additional flavor, squeeze lime over the top before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg