Easy Lo Mein: A Quick and Flavorful Twist with Turkey Bacon
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A quick and flavorful recipe for Easy Lo Mein featuring turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stir-fry
- Cuisine: Chinese
- Diet: Low Carb
- 8 ounces lo mein noodles
- 4 slices turkey bacon
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon ground ginger
- 2 green onions, chopped
- Cook the lo mein noodles according to package instructions.
- In a skillet, cook the turkey bacon until crispy, then remove and chop.
- In the same skillet, add bell peppers, broccoli, and garlic. Sauté until tender.
- Add the cooked lo mein noodles, turkey bacon, soy sauce, sesame oil, and ground ginger. Toss to combine.
- Garnish with chopped green onions and serve.
Notes
- Feel free to add any other vegetables you like.
- This can easily be made vegetarian by omitting the turkey bacon.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 12 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 20 grams
- Cholesterol: 25 mg