Easy Cottage Cheese Tiramisu: A Light and Indulgent Delight
Enjoy a lighter twist on the traditional Italian dessert with this Easy Cottage Cheese Tiramisu, combining creamy cottage cheese with classic flavors for a delightful treat.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup heavy cream
- 1/2 cup sugar
- 1 cup strong brewed coffee
- 2 tablespoons cocoa powder
- 24 ladyfinger cookies
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix together the cottage cheese, heavy cream, sugar, and vanilla extract until smooth.
- Dip each ladyfinger into the brewed coffee briefly and layer them in a dish.
- Spread half of the cottage cheese mixture over the ladyfingers.
- Repeat the layers with the remaining ingredients.
- Dust the top with cocoa powder and refrigerate for at least 4 hours before serving.
Notes
- For best results, let the tiramisu chill overnight.
- Feel free to add a splash of rum or coffee liqueur for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 14g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg