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Easy Cinnamon Roll Muffins: The Best Indulgent Treat at Home

Easy Cinnamon Roll Muffins
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Indulge in these Easy Cinnamon Roll Muffins, the perfect treat for any time of day.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup melted butter
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 tablespoon ground cinnamon
  • 1/2 cup brown sugar
  • 1/2 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the milk, melted butter, eggs, and vanilla.
  4. Combine the wet and dry ingredients until just mixed.
  5. In a small bowl, mix the brown sugar and cinnamon for the filling.
  6. Fill each muffin cup halfway with batter, sprinkle with the cinnamon sugar mixture, and then top with more batter.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Let cool and drizzle with a simple icing made from powdered sugar and milk.

Notes

  • For an extra touch, add chopped nuts or raisins into the mix.
  • Store leftover muffins in an airtight container.

Nutrition

Find it online: https://forkandflavor.net/easy-cinnamon-roll-muffins/