Easy Chimichurri Chicken: Juicy Flavor That Dazzles Dinner!
A delicious and easy recipe for Chimichurri Chicken that is perfect for dinner.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling or Pan-Frying
- Cuisine: Argentinian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup fresh parsley, chopped
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tablespoon red wine vinegar
- 1/2 teaspoon red pepper flakes
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a bowl, mix parsley, olive oil, garlic, red wine vinegar, red pepper flakes, salt, and pepper to create the chimichurri sauce.
- Season chicken breasts with salt and pepper.
- Heat a grill or skillet over medium-high heat and cook chicken for 6-7 minutes on each side or until cooked through.
- Remove chicken from heat and let rest for a few minutes.
- Top chicken with chimichurri sauce before serving.
Notes
- For extra flavor, marinate the chicken in chimichurri for a few hours before cooking.
- Serve with grilled vegetables or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Easy Chimichurri Chicken
Find it online: https://forkandflavor.net/easy-chimichurri-chicken/