Easy Cheesy Biscuit Loaf is the ultimate comfort food that you can enjoy any time of the day. With a perfect blend of flavors and textures, this dish is sure to impress.
Author:Souzan
Prep Time:15 minutes
Cook Time:35 minutes
Total Time:50 minutes
Yield:8 servings
Category:Bread
Method:Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1/2 cup cold butter, cubed
1 cup shredded cheddar cheese
3/4 cup milk
1/4 cup chopped chives
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the flour, baking powder, and salt.
Cut in the cold butter until the mixture resembles coarse crumbs.
Stir in the cheese and chives.
Gradually add milk, mixing until just combined.
Pour the batter into a greased loaf pan.
Bake for 30-35 minutes or until golden brown.
Let cool before slicing and serving.
Notes
For extra flavor, consider adding spices such as garlic powder or paprika.
You can use different types of cheese for varied taste.