Print

Death by Chocolate: The Indulgent Dessert You Can’t Resist

Death by Chocolate

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A rich and decadent dessert that combines various chocolates for an irresistible chocolate experience.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, cocoa powder, baking powder, and salt.
  3. In another bowl, cream the butter and sugar until light and fluffy.
  4. Add the eggs one at a time, then stir in the vanilla.
  5. Gradually mix the dry ingredients into the wet mixture.
  6. Pour the batter into a greased cake pan.
  7. Bake for 25-30 minutes, or until a toothpick comes out clean.
  8. Let it cool before serving.

Notes

  • Serve with whipped cream or chocolate sauce for added indulgence.

Nutrition