Cucumber Sandwiches: Irresistibly Fresh and Easy to Make!
Enjoy the crisp and refreshing taste of cucumber sandwiches, perfect for tea times or as a light snack.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Snacks
- Method: No cooking required
- Cuisine: British
- Diet: Vegetarian
Ingredients
Scale
- 1 cucumber
- 8 slices bread
- 4 tablespoons cream cheese
- 1 tablespoon fresh dill
- 1/4 teaspoon salt
Instructions
- Start by peeling and thinly slicing the cucumber.
- In a bowl, combine cream cheese, dill, and salt, mixing until smooth.
- Spread the cream cheese mixture on one side of each slice of bread.
- Layer sliced cucumber on half of the bread slices.
- Top with the remaining bread slices, cream cheese side down, and cut into quarters.
Notes
- For added flavor, consider using flavored cream cheese.
- These sandwiches are best served immediately.
Nutrition
- Serving Size: 1 sandwich
- Calories: 100
- Sugar: 2g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://forkandflavor.net/cucumber-sandwiches/